A few weekends ago after a hard day of playing outside we decided to go to PCC Market for dinner, which turned into eating dessert instead of dinner. But that happens sometimes. Lucky for me PCC has a great selection of Paleo foods in general, but their pre-made dessert section had several paleo baked goods to choose from. The ones that caught my eye were the Hail Merry Miracle Tarts. These came in several flavors: Key Lime, Meyer Lemon, Chocolate Mint, Chocolate and Raw Almond Chocolate. The packaging says they are all Gluten Free, Dairy Free and Vegan!
I chose the Hail Merry Chocolate to go along with my chai latte made with coconut milk. (I ate it all before I thought to take a picture!)
Although the ingredient list consists of only Organic Maple Syrup, Dark Cocoa, raw almond flour, organic virgin coconut oil and sea salt, they have a very rich, creamy, decadent flavor. They were a bit pricy at nearly $5 for a small tart, but it was quite filling and yummy. I’ll definitely have one the next time we decide to stop at PCC!
I LOVE these. We’ve eaten the Key Lime and the Meyer Lemon (of course) a few times now and they are delightful. My eldest kid is gluten and dairy free and these have been SUCH A HELP.
My mum came home with a stack of these for the family from PCC when she was here and some are still in my fridge. They have a long fridge life and with each having 3 suggested servings that’s maybe a good thing
When in PCC, as Kate says I brought several of these yummy desserts for everyone. But I made one huge mistake. I didn’t bring any home to England. Silly me .
But I AM trying to lose weight , so maybe it’s just as well.
For a treat , they hit the spot.
Thanks for your comments! We have a new coconut vanilla creme Miracle Tart that has just come out and please keep an eye out for it or feel free to inquire. We love PCC and appreciate your taking time to write about us. Have you tried our macaroons or dehydrated nuts and seeds or grawnolas? I love our nuts on salads with some braggs and fresh squeezed juices instead of additional oil. We are a women-owned and operated business and began in founder Susan O’Brien’s home when she created our first products and created Hail Merry. We have our own certified gluten-free, certified kosher, commercial kitchen and continue to build on what she envisioned in creating Hail Merry. She, Ali and I love making these for you with our crew. Dr. Claudia is with us also whose phd was in celiac detection in children and who developed a widely used diagnostic instrument. We invite you to our facebook page sometime for recipes and ideas. Love the idea of “eating dessert first”-
Thanks again.
Sarah C
Hail Merry ceo/partner
Of course, they’re filling! They’re almost 400 calories per tart. Very tasty, though.
Thanks for commenting, Emily. I completely ignore calories! My philosophy is if you eat real food all of the time then the calories will sort themselves out. I don’t ever try to lose weight. I eat a variety of good foods and let my body land at a healthy spot. So far that’s worked well for me!