We had this lovely chicken last night for dinner…
With this delicious sauce…
I ate it all before I could get a photo of how pretty my plate was.
If you’d like to try it, give this Chicken Satay recipe a try. It’s a wonderful spice paste that you blend up to put on the chicken. I would use it by itself, just for lovely chicken. Then, I used this recipe for the sauce with coconut milk subbed in for the milk. I used another recipe, because the first one had SO much peanut butter in it. Sub in almond butter if you don’t eat peanuts… me, I eat them. They don’t bug my tum tum and with the recipe only calling for 2 T. it was so worth it for the peanutty flavor. The recipe from the first site had cups of peanut. Sounded too peanut butter flavored to me. I prefer the sauce to be more Indonesian style than just peanuts/peanut butter like some of our local restaurants serve.
Give it a try. It will wake your tastebuds, I guarantee!
Your Comments…